DINNER MENU

Grilled Octopus $22.00
House marinated and braised until tender & grilled to a perfect char
Long Hots $21.00
Long Hot peppers stuffed with ground beef, rice, cheese and marinara, topped with chopped bacon & balsamic drizzle
Arancini $14.00
Italian cheese stuffed rice balls served over warm marinara with shaved parmesan
Mamma Mia Meatballs $18.00
Homemade meatballs, marinara topped with ricotta
Tagliere Misto $15.00
Curated meats, cheeses, fruit, homemade crostinis & seasonal accompaniments
Calamari Fritti $19.00
Tender fried calamari with marinara & garlic aioli
Calamari Fra Diavolo $26.00
Sautéed calamari with jumbo crab meat in spicy tomato sauce
La Parmigiana $14.00
Layers of lightly battered eggplant and Pomodoro sauce, finished in the oven with fresh melty mozzarella, topped with basil & parmesan
Mussels $18.00
Freshly sautéed New Zealand Mussels served in your choice of sauce
**Mussels Fra Diavolo $16.50
New Zealand mussels sautéed in mild spicy tomato sauce – Garlic White Wine | Tomato | Fra Diavolo
Oysters Rockefeller $25.00
Blue point oysters on the half shell stuffed with spinach, cheese, pine nuts & pancetta baked until golden brown
*Oysters Blue Point $22.00
Half dozen served on the half shell with lemon, cocktail sauce & house mignonette
Shrimp Cocktail (5) $24.00
Jumbo shrimp served with lemon & cocktail sauce
Clams Casino $17.00
Stuffed with a medley of vegetables, topped with smoked bacon and finished in the oven
Clams Amalfi $22.00
Clams, broccoli rabe & sweet Italian sausage in a garlic white wine sauce
Crab Meat Mushrooms $21.00
Fresh mushrooms filled with a blend of fresh lump crab meat, cheese, peppers, onions, & breadcrumbs baked until golden brown, topped with parmesan cream sauce
Carpaccio Di Manzo $19.00
Thinly sliced chilled filet mignon, topped with baby greens, shaved Parmigiano & EVOO drizzle with homemade crostinis

Caesar $12.00
Romaine with Caesar dressing topped with shaved Parmigiano & homemade croutons
Bruschetta Salad $12.00
Gourmet mixed baby greens, fresh bruschetta with a balsamic glaze & homemade crostinis
Arugula $14.00
Baby arugula, strawberries, feta, olives & toasted pine nuts tossed in a lemon vinaigrette
**Spinaci $14.00
Fresh spinach, apples, candied pecans, red onion & seared goat cheese medallions in a honey dijon vinaigrette
**Burrata $18.00
Fresh creamy burrata on a bed of arugula with roasted red peppers, tomatoes & Kalamata olives finished with EVOO
Ciao Bella $16.00
Chopped romaine, salumi, bocconcini mozzarella, cherry tomatoes, cucumbers, red onion, pepperoncini & homemade croutons in a red wine vinaigrette
Soup of the Day $10.00

Additions: Grilled Chicken $8 | Grilled Salmon $12 | Grilled Shrimp $15 | Fried Calamari $10

Gnocchi $24.00
Fresh homemade potato gnocchi in your choice of any homemade sauce
Vongole Bianco $26.00
Chopped clams & sautéed artichokes in a lemon caper garlic white wine sauce over spaghetti
Linguini Alla Frutti Di Mare $38.00
Jumbo shrimp, clams, sautéed calamari & mussels over linguini in your choice of sauce – Garlic White Wine | Tomato | Fra Diavolo
Bucatini Alla Amatriciana $24.00
Hollow spaghetti with sautéed onions & pancetta in a San Marzano tomato sauce
Ragu Alla Bologonese $24.00
Rigatoni pasta in our homemade meat sauce, topped with fresh ricotta cheese
Crab Capellini Fra Diavolo $48.00
Jumbo Lump Crab, San Marzano tomatoes, garlic & fresh herbs in a spicy tomato sauce
Ravioli Di Aragosta $36.00
Homemade ravioli stuffed with lobster, shrimp, salmon & blended vegetables in blush sauce topped with jumbo shrimp
Tortelloni alla Boscaiola $29.00
Fresh made pasta filled with filet tips, mushrooms & ricotta in a truffle cream sauce
Funghi di Bosco $22.00
Mushrooms, peas & sun-dried tomatoes in a parmesan cream sauce – Your choice of Fettuccini or Risotto
Nonna Paccheri $27.00
Large tube shaped pasta with sweet Italian sausage, broccoli rabe & cannellini beans in a garlic white wine sauce

$65.00
Milanese – Breaded & butterflied bone-in veal cutlet Lemon & EVOO dressed arugula, cherry tomatoes & shaved parmesan
Parmigiana – Breaded & butterflied bone-in veal cutlet Fresh melted mozzarella & pomodoro sauce over capellini
Marsala – Bone-in grilled veal chop
Savory mushroom marsala rosemary sauce over parmesan risotto
Chicken  Rosmarino $32.00
Tender grilled chicken breast, topped with bruschetta & finished with EVOO
Chicken Florentino $32.00
Thinly pounded pan seared chicken breast, melted provolone, spinach & pine nuts over an herby lemon white wine angel hair pasta
Drunken Chicken Parm $32.00
Panko crusted chicken breast topped with melty mozzarella over penne pasta in our blush sauce
Veal Castello $42.00
Veal medallions sautéed with artichokes, sun-dried tomatoes & jumbo lump crab meat in a light prosecco cream sauce
Veal Sorrento $38.00
Thinly pounded veal medallions with prosciutto, eggplant & roasted red peppers, topped with melted mozzarella & light tomato sauce
Stuffed Pork Chop $45.00
Bone-in pan seared pork chop stuffed with prosciutto, fontina cheese, broccoli rabe & roasted red peppers
Cowboy Ribeye $62.00
22oz Bone-in Ribeye, grilled to your desired temperature & presented sliced against the grain
Filet Mignon $54.00
Hand-cut 8oz Filet, seasoned & seared to perfection

Steak Enhancements
Sautéed Mushrooms $6
Caramelized Onions $4
Blue Cheese Crumbles $5
Oscar Style $15

Bronzino MP
A moist, flaky & succulent Mediterranean whole fish, baked in a sea salt crust, then delicately filleted & finished with a drizzle of EVOO
***Salmon $42.00
Pan seared salmon topped with lemon tarragon sauce with over parmesan risotto
Cioppino $48.00
Clams, mussels, calamari, shrimp & fresh white fish in our tomato-based seafood broth served with freshly toasted crostini
Dover Sole MP
A mild & sweet flavored wild-caught whole fish, dredged in flour & herbs, pan-seared to a tender golden brown, filleted & complemented by a light lemon-caper EVOO
Halibut $42.00
Pan seared, topped with grilled jumbo shrimp & garlic pomodoro sauce over parmesan risotto
Orange Roughy $38.00
Parmesan panko crusted mild & sweet white fish topped with jumbo lump crab meat with a lemon beurre blanc sauce

Parmesan Risotto $10.00
Roasted Fingerling Potatoes $10.00
Pancetta Brussels Sprouts $10.00
Grilled Asparaguss $10.00
Au Gratin Potatoes $10.00
Truffle Parm Fries $10.00
Caprese Salad $10.00
Pasta $10.00
Capellini, Linguini, Fettuccini, Bucatini, Spaghetti, Rigatoni, Penne
Greens &amp Beans $10.00
Your choice of sautéed greens with garlic & cannellini beans – Broccoli Rabe | Spinach

Pasta With Butter $12.00
Flatbread Pizza $12.00
Chicken Fingers And Fries $12.00
Macaroni And Cheese $12.00
Fettuccine Alfredo $12.00

A selection of daily desserts will be presented.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Customers need to be aware of the risks involved in consuming raw or undercooked foods.
**Gluten Free